Question 1

What does The Farmers’ Truck do?

Accepted Answer

Farmers’ Truck is on a mission to bring fresh, accessible food to every community. We design and manufacture turnkey mobile markets, customized trucks that help nonprofits, food banks, co-ops, and public agencies bring fresh food directly to communities. We also provide strategy, training, food literacy materials and technical support to help you establish and run a successful mobile market program.

Question 2

Do you run food access programs yourselves?

Accepted Answer

Farmers Truck started as its own mobile market program on the East Coast. We no longer operate our own mobile markets. Instead, we focus entirely on enabling other organizations to successfully run their programs by providing the tools, support, and guidance needed to launch or expand their mobile markets.

Question 3

Where are your trucks currently operating?

Accepted Answer

There are now Farmers’ Trucks rolling across 23 states and counting including the beautiful islands of Hawaii. We’re proud to partner with passionate community leaders bringing fresh food access to every corner of the country.

Question 4

What types of mobile market trucks do you offer?

Accepted Answer

We currently offer three main mobile market trucks, each designed for real-world use, ADA-compliant access, and lasting performance in both city streets and rural food deserts.Our lineup includes:The Pantry Truck: High-capacity dry goods distributionThe Farmers’ Truck: Our flagship refrigerated market. The Cherry Truck: Compact, efficient, and perfect for food rescue or rapid deploymentBoth the Pantry and The Farmers’ Truck also come in towable trailer versions, offering the same design and features for organizations that prefer or already have towing vehicles.

Question 5

What makes each model unique?

Accepted Answer

1. The Pantry Truck - Affordable, spacious, and perfect for large-volume service without full refrigeration. Built for food banks and community partners focused on distributing pantry staples or pre-packed meals.Features: 16-ft display for dry goods, dry box construction, fast setup, optional freezer or battery packBest for: Large-scale dry goods distribution and community food programsAlso available as: The Pantry Trailer2. The Farmers’ Truck – The gold standard for mobile markets. Our flagship model is designed for long-term, public-facing mobile markets that prioritize fresh produce and professional presentation.Features: Battery-powered Thermo King refrigeration, full-length awning door with display shelving, adjustable temperature zones, ergonomic layout, and optional sinkBest for: Full-scale mobile markets showcasing fresh, healthy food accessAlso available as: The Farmers’ Truck Trailer3. The Cherry Truck – Swiss Army knife of mobile programs. Ideal for food rescue, education, pilot markets, and pop-up events, the Cherry Truck makes community engagement easy and quick.Features: Rear barn doors, foldable shelving, side-door for pickup/delivery, Thermo King refrigeration with optional battery, quick market setup.Best for: Food recovery, small markets, and organizations expanding their reach on a budgetWe also offer custom builds to meet unique design requirements.

Question 6

Which truck is right for me?

Accepted Answer

That depends on your mission, budget, and scale:For large-scale pantry or dry goods service: The Pantry TruckFor full-service refrigerated markets: The Farmers’ TruckFor outreach, education, or rapid-response programs: The Cherry TruckOur team can help you choose the truck that best fits your community’s goals and impact.

Question 7

Are your vehicles ADA compliant?

Accepted Answer

Yes. Every Farmers’ Truck model is built with ADA-compliant access to create a welcoming shopping experience for all community members.

Question 8

Are these trucks built for long-term use?

Accepted Answer

Absolutely. Each vehicle is engineered for daily operation and durability, performing reliably in both urban streets and rural communities.

Question 9

Do your trucks meet local health and safety codes?

Accepted Answer

Our mobile market vehicles are designed and constructed in accordance with commonly accepted food retail standards and best practices for mobile food facilities across North America.Each vehicle is built using durable, easy-to-clean materials and can be equipped with optional features - such as handwashing or 3-compartment sinks, sneeze guards, and NSF-rated equipment to support compliance with local regulations.Because every jurisdiction has unique requirements, it’s the operator’s responsibility to confirm specific permitting and inspection needs with their local health authority before operation. We’re happy to provide technical drawings and material specifications to assist with that process.

Question 10

Can you help us secure funding?

Accepted Answer

Yes! Working with select partners, we offer grant search, writing, editing, and review services, plus sample language, budgets, letters of support, and webinars to strengthen your application.We can supply a customized letter of support highlighting our partnership and the resources we provide for your grant application.

Question 11

What is the typical production and delivery timeline?

Accepted Answer

Production and delivery usually take 6–8 months, with regular progress updates. This timeline is expected to shorten as we expand production capacity.

Question 12

Can we customize the truck for our program’s needs?

Accepted Answer

Absolutely. We tailor each truck’s equipment, layout, and branding to match your goals, route, and community - from wrapping your vehicle in custom designs to choosing the perfect interior layout and equipment setup for your program.

Question 13

Do you offer financing options?

Accepted Answer

In some cases, yes. Financing availability depends on location and truck model. We guide organizations through available options during the purchase process.

Question 14

How do you help programs succeed after delivery?

Accepted Answer

Every customer gains access to Mobile Market University (MMU)our online training platform with 7+ modules covering operations, pricing, staffing, marketing, procurement, and finance.

Question 15

What if we need additional support with operations or outreach?

Accepted Answer

We provide hands-on technical assistance and coaching beyond delivery, including route planning, pricing strategies, community engagement, branding, storytelling, and marketing support to help your program grow and thrive.

Question 16

Where do you ship trucks?

Accepted Answer

We ship across North America, including the U.S., Canada, and U.S. territories. Farmers’ Trucks currently operate in 26+ states and counting.

Question 17

Can we see a demo or visit a truck in person?

Accepted Answer

Yes. We can arrange in-person or virtual tours through one of our partner organizations. We also host webinars and video sessions regularly.

Question 18

How can I find a mobile market near me?

Accepted Answer

Visit the Farmers’ Truck Map to find markets in your area. Subscribe to a stop to get a reminder the morning of each market. It’s free.

Question 19

Who do we contact for more information?

Accepted Answer

For all inquiries, please fill out the form below, and a member of our team will get in touch to assist you.

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